Verrazzano Rosso Toscana
Grapes are harvested by hand from organic estate vineyards. Complex and persistent aroma with youthful notes of fresh fruit and violets. A great everyday rosso, pair with pizza, red ad white-sauced pasta dishes or with a salumi appetizer. Light-bodied, harmonious and round on the palate, with flavors of red fruits, black currant and plum. Aged in stainless steel tanks for 8 months, followed by 3 months refinement in bottle.