Naturalis Sauvignon Blanc

Naturalis Organic Sauvignon Blanc has a bright and clear green hue. This vegan friendly wine has aromas of apple, passionfruit and lychee with light lilting notes of white melon. Grapes for this wine have been entirely sourced from their Certified Organic Nanya Vineyard near Paringa, South Australia. The sandy loam over limestone soils, abundant sunshine, warm days and cool nights provide ideal conditions for nurturing flavor packed organic grapes with which to craft this exciting new, organic wine. At no stage during the grape growing and winemaking of Naturalis Organic wines have they used any synthetic pesticides, herbicides, fungicides, fertilizers or inputs of any kind. Everything they use comes from nature, pure and clean. The 2020 vintage Sauvignon Blanc received 90 points from The Tasting Panel Magazine. This Australian white wine pairs well with a wild, line caught, baked barramundi with spring greens or vegan Singapore noodles. Perfectly ripened Organic Sauvignon Blanc grapes were picked in the soft light of dawn to ensure they were as cool as possible and minimize any oxidative spoilage. On arrival at their Certified Organic winery they were gently pressed to extract the flavor-filled, cloudy free-run juice which was immediately transferred to cooled stainless steel tanks and allowed to settle any “solids”. The clear juice was removed and fermented under temperature controlled conditions to preserve the delicate aromas and flavors in the wine. The wine received a light filtration prior to bottling in their own Certified Organic winery. One bottled wine of Naturalis Organic Sauvignon Blanc has 12.5% alcohol by volume.